Live Music & Events | Glacier City Gazette
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Live Music & Events


Live Music & Events

Live Music

Silvertip Grill
(shows 8-11 p.m.)
Apr. 12 – CJ Boyd
Apr. 13 – Leaving for London (The Silvertip’s final show)
Apr. 14 – The Silvertip Grill closes for the final time. Let’s all raise a glass for the Tip!

Brown Bear Saloon
$5 burgers and free pool on Wednesdays
Apr. 16 – Open Mic Night

(doors 9 p.m., show 10 p.m.)
Apr. 11-13 – Spring Carnival with The Mother Hips
Apr. 18-20 – Photonz

Chair 5
(shows 10:30 p.m.)
Apr. 11 – Jim Sandy

Jack Sprat
Beer Garden Series
April 13 – Slush Cup, Cold Country, Girdwood Brewing Company

Community Calendar

Margaret Tyler, Girdwood’s Administrative Officer, GBOS Secretary, Parks & Recreation was recently named the Municipality’s Employee of the Year. Let’s hear it for Margaret!

Apr. 16-30 – GriefShare ministry, Valley Bible Chalet, Tue. 6:30-8:30 p.m., 29135 Seward HWY, Indian, (907) 653-0001
April 18 – Girdwood Health Clinic, Inc. Board of Directors’ monthly meeting, Girdwood Community Center, 5-6 p.m.
April 18 – Fundraiser for Prince William Sound Stewardship Foundation, Slide show presentation by U.S.F.S Forest Service Bear Biologist Milo Burcham, Girdwood Community Center, 6:30 p.m.
Apr. 20 – Alyeska Skimeister, Girdwood Nordic Ski Club, 8:30-10:15 a.m.
May 6 – Public Safety Advisory Committee, Girdwood Community Room, 6 p.m.
May 7 – Girdwood Trails Committee, Girdwood Community Room, 7 p.m.
May 9 – Turnagain Arm Community Council Meeting, Valley Bible Chalet, MP 102, Seward HWY, 7 p.m. The current President and Secretary positions will expire. A vote for new President and Secretary will take place.
May 13 – Land Use Committee, Girdwood Community Room, 7 p.m.
May 20 – Girdwood Board of Supervisors Meeting, Girdwood Community Room, 7 p.m.
May 21 – Whittier City Council, Public Safety Building, Council Chambers, 3rd Floor, 7 p.m.

Meat Donations
Clearing out your freezer? AWCC needs meat donations. We graciously accept game, fish, red meat and poultry. Meat cannot be freezer burned, processed, smoked or seasoned. If you have questions, please contact us at